The GIA
summer sale is still in progress.
Evidently it’s a success back in the USA but down here it’s a bust. I’ll keep the promo going but it’s time to
move on…
COPY CATS,
PERSONIFIED
One of the
industries I bought into while doing my “turn-around’ businesses, was the knife
industry. I became pretty good at converting these small unprofitable factories
into profit making concerns. I’ve
always had a love of knives; I made my first knife while on a fire look-out in
the Cascade Mountains of Oregon; I was just eighteen. I took an old car spring and
hand ground it (with a file) into a large butcher knife. It took me all summer.
When I was
operating these knife factories, I was the type of CEO that didn’t mind getting
dirty. Often I was sitting at a grinder
or some other piece of equipment in my shop when my employees arrived. I need to shorten this! Bottom line
– I like knives and was very good at designing and making prototypes for the
knife industry. Over the
years, the knife industry has changed a great deal. Not just a shift; a major upheaval! Like
everything else manufactured, the industry moved to China. The Chinese are the OEM for most major brands
of knives sold around the world.
I was
perusing a Chinese tools-for-sale site a few months back and discovered one of
the knives I designed 28 years ago. The unit is a 100% copy except for the
material. The original frame was made
from milled titanium and the blade was Damascus steel. The blade on the Chinese unit is just plain; not
serrated at all. I modified the two I just
purchased. I believe in partial
serration on all blades. I can
understand why the Chinese didn’t add that feature. It’s expensive; requiring two or three
additional steps in the manufacturing process.
I also purchased another knife I designed. It’s an automatic. But, again, it doesn’t
have the serrations on the blade. The thoughts behind an auto are: you need it
out—open and cutting fast. If you don’t have the serrations on the base of the
blade you won’t be cutting fast – like a seatbelt, parachute cord or a tangled rein. The perception has always been – switchblades
are for fighting. Bull. Switchblades were designed for
paratroopers. No one would purposely
fight with a switchblade. The hardness
in the blade of the ‘auto’ is around 55 to 57Rc. The ‘Bulldog,’ the one in the
photo above, has a properly hardened blade, too; around 57Rc. The frame has been heat-treated as well in
order for the ‘frame-lock’ to function properly.
The diamond
sharpeners shown in the photo were a real find. I haven’t owned them long
enough to test for longevity but I suspect from my initial usage they bring a
lot of sharpness for the buck. None of
my knives have been properly sharpened since I arrived in Panama ten years
ago. Scissors and cheap kitchen knives I
just threw away. I had ordered several
of the diamond sharpeners from e-bay and other sites. They didn’t work properly. These do. They have a flat surface that roughs the
bevel and a round side that acts as a ‘steel’ to remove the burrs. Turn the
unit around and you have a ‘rat tail’ for sharpening serrations. Now all my
knives are sharp and my scissors, too. Next project a couple of machetes.
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